Whether you’re drawn to the intrinsic basics of open-fire cooking, or looking to hone your flame-grilling prowess on a more professional setup – Escea has an outdoor cooking fire for you.
Get acquainted with Escea’s range of outdoor fireplaces, and be inspired to fire up your inner foodie.
Fire up your inner foodie
INSIDER TIPS
Learning the Language of Flame-grilling
Escea EK Series Ambassador and Dunedin Executive chef Greg Piner gives us his industry secrets to learning the language of flame-grilling.
Plus, exclusive summer flame-grilling recipes created by Greg especially for Escea’s range of outdoor wood fires.
get your flame-grilling tips
BBQ Thyme and Green Peppercorn Havoc Pork Scotch.
With celeriac and green apple remoulade.
Get to know Escea’s range of outdoor cooking fireplaces
EK Series Outdoor Fireplace Kitchen
For the serious flame-grillers.
The EK Series Outdoor Fireplace Kitchen was made for serious flame-grillers, with cooking plates, grills, meat hooks, an ember generator and even a pizza oven accessory. All the functionalities found in the kitchen, in your backyard.
learn more about the EK Series
EW5000 Cooking Fire
For the backyard BBQ enthusiasts.
Dual function, the Escea EW5000 is a fire for the backyard BBQ enthusiasts. Boasting the alluring impact of real flames, this fire creates an intimate outdoor setting that brings back the basics of flame-grilled food and marshmallow toasting into the wee hours.
learn more about the EW5000
EP1350 Fire Table
360° social cooking.
Inspired by the classic campfire, sharing the ethos of storytelling by flame - the Escea EP1350 fire table is the ultimate 360° social cooking experience. With a 360° cooking plate, grills and a kebab holder.
learn more about the EP1350Get Inspired
Delve into our journal for more outdoor fireplace cooking inspiration
The Rise of the Outdoor Kitchen.
What are they? Why have they become so popular and how do you create on in your own backyard?
EK Recipe: Cook Pizza Margherita to Perfection.
Make delicious wood-fired pizza in minutes with the EK Outdoor Fireplace Kitchen's new Pizza Oven Accessory.
Farm to Flame: Escea and Silver Fern Farms Guide to Flame-grilling.
The most delicious cuts of beef, lamb, and venison recipes to try on Escea's range of wood fires.
Outdoor Flame-grilling Tips with Greg Piner.
Award-Winning Chef Greg Piner shares his top tips for outdoor flame-grilling. Plus, his recipe for Coriander Pesto, perfect for summer.
An Outdoor Courtyard That Creates a Place of Connection.
Step into this impressive courtyard that is a place of connection and conversation. See how they've integrated Escea's epic EK Outdoor Fireplace Kitchen into the home's design.
At Home With Escea EK Customer, Chris Burton.
From crayfish to pineapple, there's nothing Chris hasn't cooked on the Escea EK Outdoor Fireplace Kitchen.
Experience Escea’s range of outdoor cooking fireplaces at a showroom near you.
find out where